I made a big pot of beans last night. I figured I could eat some for lunches this week and freeze the rest. I tried out a new recipe. It has white beans and herbs with Italian-style turkey sausage. The only problem is, I don't like it very much. I mean, it's not bad...but it's not all that great either. So now I'm left with a dilemma. Do I force myself to eat the leftovers? Or do I throw out perfectly good food that just doesn't appeal to me?
What do you do in these situations?